The flagship dining room of Banyan Tree's Acapulco resort, Saffron serves contemporary Thai cuisine in a dramatic cliff setting overlooking Acapulco's Punta Diamante and the Pacific Ocean. Walls of glass frame a wrap-around dining room with sprawling terrace ideal for late-night dining from November through April.
The Food
An innovative Thai menu infuses flavors of east and west for appetizers varying between summer rice rolls to more decadent salads and tender steak or fired chicken skewers. Main course delivers modern interpretation of classic dishes from crispy fish and pad thai to flash-fried rice and red curry.
Last Word
A private dining wine cellar seats 12 guests and is ideal for more exclusive gatherings and chef's table experiences.
