Located at the Angler's Boutique Hotel, this seafood eatery mixes traditional Parisian brasserie with the sexy ambiance of the Cote d'Azur. NY husband and wife restaurateurs create a moody and sexy dining destination that's conveniently located to Lincoln Road and nearby Ocean Drive. The interior restaurant features an indoor and outdoor layout of covered patios and cozy beach-chic décor. Weathered antique tables with crisp white linens create a textured, almost vintage vibe accented by DJs spinning sexy lounge anthems.
The Food
This all-day restaurant is home to the in-house breakfast crowd and later lunch following that assembles around the compact pool area. By twilight, dressed-up diners seek out this lively hotel restaurant in search of Atkins-friendly seafood dinners that begin with an assortment of pricey caviar presentations starting at $40 to $450. An imported raw bar offers elaborately presented platters of oysters, clams, crab legs and periwinkles served with toast points and blinis. Traditional French specialties like a Fois Gras terrine and Vichyssoise accompany chilled lobster salad, tuna tartare and fishy carpaccio appetizers. Entrees include a first-rate Les Moules Frites, Bouillabaisse, and Steak Tartare or Steak Frites.
Last Word
With style and substance, the in-house restaurant at the Angler’s Boutique Hotel offers a class-act French chef and delicious all-day menu inspired by the beach clubs of the Cote d’Azur.
