The Scene:

It's our favorite restaurant in Miami, tucked along a quiet South Beach street where mature shade trees envelop a terrace and restaurant with upper-level member's club. Owned by Mickey Grendene, Casa Tua brings its exclusive member's club and open-to-the-public eatery to the former-home of Ruth's Chris and Guido's eatery. The two-story space is accessed through a rear entrance and into a series of interconnecting dining rooms that spins a Dolomite-meets-Alpine style with rotating art and photography installations on walls. The first floor dining room and the area immediately around the front bar is the most preferable to sit, offering the best people watching and crowds from off-season to New Year's Day madness.